Cream

UHT whipping cream. Produced with solely selected fresh cream from 100% Italian pastures. Preparation in a top notch plant, improves the cream structure that acquires stability and tightness, allowing all uses in both pastry and ice cream making, with consistently brilliant results.

Store at controlled temperature (0°-4°), very white color, gluten-free, high resistance to syneresis, excellent overrun. Without flavors, preservatives and stabilizers for inimitable taste and texture.