A line of alcohol-free soaking solutions designed for pastry applications, combining high performance with the natural, authentic taste that defines Camel quality. A perfect balance between artisanal tradition and modern innovation. Flowers and fruits of nature become refined aromatic tools to support and inspire contemporary pastry creation.

FLOWERS

Rosa Bulgara 1 Lt

The velvety, delicate, and slightly honeyed notes of the purest Bulgarian rose

Perfect for In desserts with a particularly delicate structure, where floral fragrances can emerge in a subtle and pleasant way

Lavanda Impero 1 Lt

The sweetly floral scent of the purest lavender notes

Perfect for In desserts with a particularly delicate structure, where floral fragrances can emerge in a subtle and pleasant way

Fiori d'arancio 1 Lt

The fragrant notes of Mediterranean orange blossoms

Perfect for In desserts with a particularly delicate structure, where floral fragrances can emerge in a subtle and pleasant way

Jasmine 1 Lt

The unmistakable combination of two extraordinary flavors: the delicate notes of green tea and the fragrant jasmine flowers

Perfect for In desserts with a particularly delicate structure, where floral fragrances can emerge in a subtle and pleasant way

FRUITS

Pesca 1 Lt

Flavors and natural peach pulp at the right concentration

Perfect for In classic desserts whose ingredients pair well with fruity flavors.

Pera 1 Lt

Flavors and natural pear pulp at the right concentration

Perfect for In classic desserts whose ingredients pair well with fruity flavors.

LemonLime 1 Lt

The natural notes extracted from the citrus fruit of origin

Perfect for In classic desserts whose ingredients pair well with fruity flavors.

CLASSIC

Vaniglia 1 Lt

The unmistakable taste and scent of vanilla

Perfect for In traditional Italian pastry, as is customary in the most important classic versions

Frutti Rossi 1 Lt

Juice and pulp of red fruits such as strawberry, blueberry, raspberry.

Perfect for In traditional Italian pastry, as is customary in the most important classic versions

Confetto 1 Lt

Almond and vanilla in the classic Italian preparation

Perfect for In traditional Italian pastry, as is customary in the most important classic versions

Mango Tropic 1 Lt

The taste of mango enriched with various tropical notes

Perfect for In traditional Italian pastry, as is customary in the most important classic versions

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